Taurine

Taurine 

Descriptions:

Taurine is a kind of special amino acid, is a kind of essential nutrient element of human body, has the wonderful effect of balanced health. Taurine also known as alpha-aminoethylsulfonic acid, the earliest separated from bezoar, so named. Pure product is colorless or white oblique crystal, odorless, stable chemical property, soluble in ethyl ether and other organic solvents, is a kind of sulfur containing non-protein amino acids, in the body in free state, does not participate in the body protein biosynthesis. Taurine is not involved in protein synthesis, but it is closely related to the metabolism of L-Cysteine and L-Cysteine. L-Cysteine sulphuric acid carboxylase (CSAD), which is used to synthesize taurine, has low activity.

Functions:

1. Taurine helps promote brain tissue and intellectual development of infants and children, and improves nerve conduction and visual function

2. Prevent cardiovascular disease

3. Enhance human immunity

4. Inhibit the development of cataract

5. Maintain normal reproductive function

6. It also has certain effect on prevention and treatment of iron deficiency anemia

7. Foreign research and development laboratories have also confirmed that taurine has the ability to energize skin cells and continuously provide rapid and lasting energy replenishment and multiple protection for young skin. Taurine also has the effect of improving skin immunity and resisting the invasion of the external environment to the skin

Dosages (standard gb2760-1996) :

Jelly 0.3--0.5g/kg, juice (fruity) type drinks 0.4--0.6 g/kg, cocoa powder and other flavors of nutritious solid drinks 110-140mg/100g, dairy products, infant food and cereal products 0.3--0.5g/kg, liquid drinks and milk drinks 0.4-- 0.5g/kg, the addition amount of liquid dairy products 30-50mg/100ml.