L-Glutamine

L-Glutamine

Descriptions:

L-Glutamine is soluble in water, insoluble in methanol, ethanol, ether, benzene, acetone, chloroform and ethyl alcohol, odorless, slightly sweet. Stable in neutral solution, easily decomposed into glutamine or propyl esterification into pyrrole carboxyl alcohol in alcohol, alkali or hot water, odorless, slightly sweet. It is not an essential amino acid. It can be synthesized by L-glutamic acid, L-antagonine and L-isoleucine in human body.

Functions:

1. Muscle growth

2. L-Glutamine amide has a strong effect

3. The important fuel of the immune system, can enhance the function of the immune system

4. Involved in the synthesis of glutathione (an important antioxidant)

5. The primary source of energy for lumen cells in the gastrointestinal tract

6. Improve brain function

7. Improve the body's antioxidant capacity

8. L-Glutamine enhanced nutritional support can improve metabolism, nitrogen balance, promote protein synthesis and increase the total number of lymphocytes

9. L-Glutamine can maintain the intestinal permeability of patients with severe pancreatitis, reduce the occurrence of intestinal bacterial translocation, inhibit the release of inflammatory mediators, reduce the degree of stress response of the body, and shorten the length of hospital stay

10. Timely and appropriate glutamine supplementation can effectively prevent the breakdown of muscle protein, and through the hydration of cells, increase the volume of cells, promote muscle growth. L-Glutamine is also one of the few amino acids that promote the release of growth hormones