Vitamin B1/Thiamine Hydrochloride
Thiamine Hydrochloride
Descriptions:
Thiamine hydrochloride is white crystal or crystalline powder, has a weak special odor, taste slightly bitter, dry products in the air quickly absorbed water;Soluble in water, slightly less soluble in ethanol, insoluble in ethyl ether or benzene.It can be used as feed additives, food additives and pharmaceutical raw materials.
Clinical applications:
1. For prevention and treatment of vitamin B1 deficiency, beriberi or Wemicke's encephalopathy caused by it, as well as auxiliary treatment of peripheral neuritis and indigestion.
2. Supplement with vitamin B1.
1) Burn, fever and long-term chronic infection.
2) Patients with malabsorption syndrome with hepatobiliary diseases (e.g., wine toon poisoning with cirrhosis), intestinal diseases (e.g., celiac disease, tropical stomatitis diarrhea, persistent diarrhea, crohn's disease, ileectomy), postgastrectomy, hyperthyroidism, and hemodialysis.
3) Malnutrition or heavy manual labor caused by parenteral nutrition or insufficient intake.
4) Pregnant and nursing women.
3. For hereditary enzyme defect diseases, such as subacute necrotizing encephalopathy (Leigh's disease), Maple syrup urine disease, lactic acidosis and intermittent cerebellar ataxia, a large amount of vitamin B1 can improve the symptoms caused by it.
Non-medical applications:
1. Used as a nutritional supplement.
2. As a food additive, trace amount is used in all kinds of sports drinks to supplement vitamin B1 required by human body.