Vitamin C/Calcium Ascorbate

Calcium Ascorbate




Descriptions:

Calcium ascorbate is white to light yellow crystalline powder, odorless, soluble in water, slightly soluble in ethanol, insoluble in ether.

Applications:

1. Antioxidants, nutrition additives, preservatives

2. Calcium ascorbate added to food does not change the taste of the original food, can supplement the easily absorbed calcium in food

3. Calcium ascorbate is mainly used as food antioxidant, can be used in soup, soup food


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