Natures-PE™ Rosemary P.E.

Natures-PE^™ Rosemary P.E. 

Descriptions:

Natures-PE^™ Rosemary P.E. contains rosmarinol, carnol and carnosic acid. Several main components of rosemary extract have strong antioxidant activity. It has obvious effect on preventing oil oxidation and keeping flavor of meat.

Functions&Applications:

Rosemary P.E. has the characteristics such as high efficiency, safety, widely used in cosmetics, perfume, soap, air freshener insect repellents, medicine, animal fats, animal feed, meat, seafood, flour, seasoning sauce, seasoning, baking food, Fried products, natural pigment, essence, biological pesticides, tobacco, and other fields, especially to treat blood malignant tumor, cardiovascular disease, cancer, and inhibiting HIV infection, treatment of indigestion, prevent alzheimer's disease, heart disease, high blood uric acid and respiratory system diseases, etc., for the production and life brought a lot of convenience.In Europe, rosemary has a long history as a food spice and has been used in cosmetics, food and medicine.Existing studies have shown that rosemary has an obvious effect on preventing oil oxidation and maintaining meat flavor. A series of rosemary antioxidant products have been developed in Japan.